The invigorating, spicy taste of an aromatic drink with the taste of orange, baked buns and cinnamon. Dark chocolate will perfectly complement a tea party.
Indian plantation black tea from Assam state TGFOP (Tippy Golden Flowery Orange Pekoe) with a high content of "Golden tips" from unopened leaf buds. The uniqueness of the tips is in the ability of silver "cilia" to retain color even after fermentation.
After brewing, they can easily be seen among the tea leaves. In terms of the number of useful properties, tea with tips significantly exceeds the usual leaf mixture, having a healing power and tonic effect.
Cloves, cinnamon and cardamom are rich in flavonoids, vitamins and minerals, the spicy blend has restorative and antiseptic properties, accelerates metabolism.
Filter bags for brewing:
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Rules of brewing
Pour 1 teaspoon of herbal collection with a glass of water (250 ml) at a temperature of 90 degrees. Close the lid tightly and Infuse for 5 to 15 minutes depending on the desired strength of the drink. Drink fresh, use sweeteners if desired. Re-brewing is possible (within an hour).
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Composition: large-leaf Assam black tea TGFOP, orange peel, cinnamon, cardamom, cloves, aromatic oil