jam made from pine cones. Art.20036

Delicious jam made from pine cones. Cones are soft, you can eat them.

Jam made from pine cones is the power of mother nature for your health!

Thanks to an old recipe, it is cooked just as it was a hundred years ago. In those days, pine cones were used to treat colds and strengthen the immune system.

The jam contains freshly squeezed lemon juice, sugar, water and pine cones from the Siberian forests, which are superior to their relatives from the European part of Russia in terms of the number of useful properties, content of oils and trace elements.

They are harvested in the spring, by hand, in the heart of the Siberian forest. For jam, only the greenest and youngest cones are suitable, no more than 2,5 centimeters in length. It is in them that the concentration of useful substances is maximum.

Thanks to sugar and water, a thick amber syrup is formed – delicious, pleasant and slightly reminiscent of honey. It is the syrup that turns pine cones into soft marmalades that you can eat!

Weight: 240 g
Ingredients: sugar, drinking water, green pine cones, natural lemon juice.

Energy value per 100 g of product: 280 kcal
protein 0 g, fat 0 g, carbohydrates 70 g.