White wine vinegar was infused with herbs collected in the foothills of Elbrus. In the composition of the collection: oregano, sage, St. John's wort, thyme, mint, wild raspberry, flowers of hawthorn, BlackBerry leaves, leaf lungwort, meadowsweet, may birch leaves, rose hips, the fruits of mountain ash.
A feature of wine vinegar is the content of resveratrol in it - a strong antioxidant that helps to strengthen the hair (reduces hair loss and reduces breakage).
Vinegar is rich in vitamins A and C, contains lactic, Pantothenic, tartaric, ascorbic acids, potassium, iron, calcium, magnesium, phosphorus.
The classic proportion for the preparation of the composition is 1-2 tablespoons of vinegar per liter of warm boiled water. But if the strands:
- very dry – prepare 1:6 solution (1 part vinegar, 6 parts water);
- very fat – 1:4 (1 part vinegar, 4 parts water).
Rinse hair with the prepared solution after shampooing. Avoid contact with eyes. Rinse the rinse aid is not necessary. Let hair dry. While the hair is still wet, they may have a slight smell of vinegar, but when they dry, it will disappear, and your curls will become noticeably more shiny and elastic. the result will please you and will not take long to wait!
for external use only! Store in a dark, cool place. Before the first application of the tincture, apply a few drops of wine vinegar to the bend of the elbow or wrist and look for the reaction of the skin for half an hour(whether redness, inflammation, etc.).) If everything is fine, you can safely use it.
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