My silicone molds are perfect for creating a festive background on your cake, on top of which you can put sugar flowers or any other decorations.
Unlike many other manufacturers, all my molds are made of food-grade silicone based on platinum.
Silicone molds on tin are really much cheaper, but they definitely should not be used in the food industry, as they are dangerous FOR Your health and the health of Your customers.
My silicone molds are ideal for: mastic (fondant), icing, chocolate paste, caramel, isomalt, polymer clay, soap and much more.
How to keep
Do not cut, burn, set fire to, eat, or give to children. Temperature of use from -1 to 220C. In case of incorrect use of the mold and violation of the recommendations for care, the manufacturer is not responsible. The product is not refundable.