Esthetician who understands the shades of classic tea and looking for new flavors. The set includes a glass teapot with a button and 12 types of natural tea — nuanced green and red, fragrant Oolongs and rich PU-erh. To open Not just a box of Tea aesthete to make an effort!
- Glass teapot with button, Gunfu, 750 ml. In it, tea is brewed by the "Strait" method — the finished tea is merged into the main vessel by pressing the button. So it turns out you need a fortress.
- Greenfrogtea teas, packaged in zip packages of 50 g:
Dian Hong-classic Chinese red tea. Different from the usual black Indian and Ceylon more interesting mild flavor and fruity aroma.
Jin Jun Mei, aka Golden Eyebrows-classic Chinese red tea. The aroma has hints of ripe fruit and notes of chocolate. The taste is rich and bright, honey, a little tart, and the aftertaste is creamy and woody.
English Breakfast. English favorite tea-an elegant blend of several tea varieties growing in India and Ceylon. This tea was drunk in the morning members of the British Royal family, so the variety quickly became popular.
The very Assam. Produced in the heart of India-tropical Assam region since the early 19th century. The most fragrant leaf buds of the tea Bush are selected for tea. Warm, Golden infusion with a taste of malt, notes of toasted bread, grapes, spices.
Long Jing, aka Dragon Well. Tea, which is good to start your acquaintance with the Chinese tea tradition. The first of the 10 famous teas of China. Light, fresh, delicate aroma and taste, with subtle notes of freshly cut hay.
Chinese green tea with Indian ginger and lemon. Combines the sour notes of ripe lemon and a noble the spicy bitterness of the ginger root.
Sultan's dreams. A mixture of green Chinese gunpowder tea with pieces of pineapple, rose petals, mango and passion fruit.
Oolong Tea Tie Guan Yin. The flagship of the Oolong. When brewing just to remind you about spring and will wrap aroma of blooming lilacs, orchids and Acacias. The taste is cheerful, light and unobtrusive with floral freshness.
Bright Chinese Jasmine Oolong tea. Blend of Chinese Oolong light and fragrant Jasmine.. Light and playful tea for everyday tea parties.
Oolong tea Da Hong PAO aka Big red robe. Tea for measured tea parties. Of dakhunpao will wrap spicy chocolate honey aroma and carry to the mountains to a Taoist monasteries.
milk Oolong. Delicate creamy aftertaste, delicate hints of caramel sweetness will stay with you for a long time.
Imperial Shu Puer, aka Gong ting. PU-erh 2006 with old trees. Deep and soft taste with chocolate notes. The taste is velvety, with nut-chocolate notes, without astringency, bitterness and pronounced earthy.
- wooden box 28h28h28 cm.
- A crowbar for opening.
- Engraving on the cover as desired.
- Card with your wish.